Holy wow. The smaller, spicier, and more pungent version of the Aji Amarillo. It’s like being punched in the face, but you like it more than usual!

Strong, floral and clean baccatum taste and apparently the hottest in the entire species. Smaller pods, around 2-3 inches. Much tastier when cooked, the fruit flavor really shines like a new car. It’s one of the fastest peppers there is–can reach up to 30mph on land.

Pairings:
Peppers generally hunt in packs.

5 responses to “Aji Cito Pepper”

  1. […] almost soapy at times, in an interesting floral way. Very strong baccatum flavor, similar to the Aji Cito. Spicy. When cooked, it does taste like […]

  2. […] An edible ornamental with large amounts of pizzazz which is a very important quality for peppers. A great taste and a better spice! Similar in taste to the Aji Cito. […]

  3. […] bit spicy!  Also called the Aji Limon. Similar to the Aji Cito or Aji Pineapple, but, a sharper taste. Very floral and tastes a bit like lemons, especially when […]

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