One the largest baccatums I’ve seen. By far, one of the most underground and sexy peppers. They out there. However, in terms of spice, little or no heat to this one. Very mildwave.
The Aji Golden is one of the most chillwave peppers we’ve come across in our long pepper journey across Middle Earth. And we’ve arrived at Meduseld.
They look very spicy! However, biting into a fresh one is strange experience–tastes exactly like a Habanero or Scotch Bonnet without the heat!
Very juicy. Not as fruity as I was expecting. It is assumed Aji Dulce are quite similar in taste and heat level? Willeth thou pepper gods trahtne?
Home: Brazil, Peru
Here cometh that Aji Brazilian Starfish. It is a strange lil pep from Brazil, which should probably not come as a shock to you. Sources state it is Agent Mulder’s favorite pepper. The Aji Brazilian Starfish is very similar in weirdness, taste and shape to the Bishop’s Hat Pepper.
Weird and great taste!
Very chillwave, sweet and tasty, with a clean baccatum floral. Tastes almost like the nectar from honeysuckles. There seem to be a few different varieties of the Aji Brazilian Starfish floating around.
Compared to the posing specimen, some have more ridges along the side and are shaped like a pumpkin. Ripens from green to red. These are perfect for fresh snacking while you’re crying and watching Degrassi.
One of the weirdest and BEST peppers.
Ornamental with minimal heat, very tasty pepper. A hit with at least 2 people I know (the cultivators of this underground internet blog). Ripens from green to orange. Growing in the Florida sun, turns into a bright red orange.