- Aji Peruvian Peppers
- Coconut Oil
Wipe down a baking sheet with coconut oil, spray is easier. Place the yung ones on the pan, not touching. Cook for 1 hour at 175°F. Sprinkle some savory salt. Enjoy the # S P I C E W A V E 9 7.
Serve with a side of Bahamian Goats obviously, cooked the same way.
A fine specimen, cultivated by Jukka at fatalii.net. This variety is NOT open source.
I own plant breeders rights (PBR) for this variety which means that I have the privilege to decide how it can be used commercially. PBR is a “patent for plants”. 1
How does it taste?
The yellow variety is crunchy and fruity ajíwave awesomeness! It’s earthy and mild, with a clean baccatum flavor. Absolutely perfect for fresh snacking while playing Final Fantasy VII. One of the best.
Unfortunately, they will not be available for purchase anytime soon in the local ShopRite! That is, until Jukka starts a grow operation overseas or licenses distribution rights. Get it together Jukka, I would buy these things by the pound!
Continue reading Yellow Aji Fantasy Pepper
Name: Apis Mellifera
Beads? No, bees. They’re great, aren’t they? This is the European Honey Bee, otherwise known as the Western Honey Bee. It is the most common of all 40 other bee species. Buzzzzzz.
Don’t feel like carrying around a tiny paint brush, painting tiny pepper flowers to pollinate? Are people pointing and laughing from afar? Then you need to ask for the help of the honey bee, an expert pollinator. The honey bee is the most important insect for pollinating crops. Just how much?
Continue reading European Honey Bee
One of the most underground peppers available. Very sweet and fruity! Taste is similar to the Jamy, but, a little more tropical. Fairly long pods with a medium heat. Great spice to this for a baccatum–the burn sticks around for quite a long time on the lips. In the dark!
Native to Guyana, which at the time of this posting, is under threat from a Venezuelan territorial dispute. I think this is more to do with the PI 199506 than silly borders.
Seriously though, how are babbies formed?
Continue reading Baby Pepper Plant
Hello, thank you for reading another fancy installment of the underground pepper blog. We are a bit because we are moving, but there is always peppers to spice up your life! You know what they say, home is where the fresh peppers are. Today, we have the Dong Xuan Market Pepper to review.
Continue reading Dong Xuan Market Pepper